Artisan bakes daily. Local groceries curated with care.
At Daraymondsway, we believe that a well-stocked pantry and a fresh loaf of bread are the foundations of a good life. Located in the heart of Boutte, our shop bridges the gap between rustic baking traditions and modern, clean living.
We source locally whenever possible and bake in small batches to ensure every crumb tells a story of patience and quality. Whether you're looking for a weekend sourdough or weeknight dinner ingredients, we invite you to slow down and taste the difference.
Baked fresh every morning using traditional techniques and the finest organic flours.
72-hour fermented loaves with a crispy crust and airy crumb.
Buttery croissants, pain au chocolat, and seasonal fruit tarts.
Handcrafted cakes, cookies, and sweet breads for every occasion.
Beyond the oven, our market shelves are curated to support your daily meals. We focus on quality staples, local goods, and items that make cooking at home a pleasure.
We are open seven days a week. Stop by for a fresh loaf or browse our market selection.
345 Boutte Estate Dr, Boutte
Get Directions